This is a super easy and delicious meal to have anytime. It is great to make ahead of time, refrigerate and pop them in the oven when needed. Perfect for a quick meal after church on Sunday night, or for a large party. I have made 30 sandwiches before and put them all in the oven and it was a perfect party meal.
Hot Ham & Cheese Sandwiches1 dozen buns
1/2 lb oleo (at room temperature)
3 Tablespoons poppy seed
2 teaspoon Worchestreshire sauce
3 teaspoons mustard
2 lb ham from the deli
1 lb swiss cheese (thinly sliced)
Mix together the butter, poppy seed, Worchestershire, and mustard. Spread this on both sides of the buns. Layer some ham and then swiss cheese. Wrap each individual sandwich in aluminum foil. Place all sandwiches on a cookie sheet and bake in a 375 degree oven for about 15 minutes.
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